KANZI™

A highly blushed, crunchy, sweet-tart, juicy apple with white flesh and very appealing eating experience.

GOLDEN DELICIOUS

A pale green apple with a firm, crisp, balanced sweet-tart aromatic flavour.

TOP RED

A classic red apple that offers a crisp fine-grained texture and a mildly sweet flavour.

BRAEBURN

A bi-coloured apple covered with a red to orange blush and highlighted with red stripes. A crisp, creamy yellow and juicy flesh - a classic apple taste with the perfect balance of sweet and just slightly tart.

OPAL™

A bright yellow apple with slight rustic look and a firm, crisp, well balanced aromatic flavour.

JAZZ™

A rosy red skin oftentimes with undertones of yellow, orange and green. A dense, creamy yellow flesh that is juicy with an exceptionally crisp texture. A classic low acid sweet-tart apple taste.

FUJI

A light red/pink apple either blushed or lined with red vertical stripes, a creamy white, dense flesh which is juicy, and crisp - low in acid, the flavour is mild yet very sweet.

GRANNY SMITH

A bright green apple with crisp white flesh and a tart yet subtlety sweet flavour.

PINK LADY™

These apples are a particularly attractive with a beautiful a pink blush overlaid on greenish-yellow undertones. The flesh is firm, crisp, effervescent, and yellow-white, with a tangy and sweet flavour.

CRIPPS RED

A late season apple with a dark red skin and round shape with white spots called lenticels that occur naturally on the skin. A dense, sweet, flavoursome apple, perfect for fresh or baking.